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BEST PROFESSIONAL CHEF KNIFE SET WITH CASE | LETCASE

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  Looking for the best   professional chef knife set with case ? You came to the right place. A professional chef knife set with case is good for carrying and storage when not in use. Furthermore, it’s convenient to carry knives when going outdoors. One more thing is that the chef knife set with the bag is also good for culinary school students when training in culinary school. They can store their own knives in their own case. WHAT IS PROFESSIONAL CHEF KNIFE SET WITH CASE? As the name implied, it is a complete professional chef knife set that comes with a zipped bag, which provides protection for built-in knives, and will stop blades from being knocked or damaged in transportation. Under most circumstances, these knife set is primarily designed for pro chefs who tend to equip a wide range of knives. WHY YOU NEED A PROFESSIONAL CHEF KNIFE SET WITH CASE? If you have a complete set of knives, please don’t place them in a regular bag or suitcase to avoid damage to the bag or the other ite
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VEGETABLE KNIFE VS CHEF KNIFE | LETASE

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  As we all know, there are various types of knives on the knife market. You may be confused about which one to use and when to use it. Take the vegetable knife vs chef knife for example, do you know the difference between them? What’s the feature of them? Don’t worry, We’ll analyze their respective characteristics from this 3 aspects：the blade, the bevel, the handle, and how to use them. WHAT ARE VEGETABLE KNIVES & CHEF KNIVES USED FOR? As the name implied, a vegetable knife is primarily, or even exclusively, used for processing vegetables quickly and easily. It is specifically designed to prepare vegetables, including cutting, chopping, slicing, and dicing both soft and hard, small and large vegetables. The length of the vegetable knife ranges from 5 to 7 inches. A typical vegetable knife features tapered, thin, angled, and relatively wide flat blades, to make sure to offer a wonderful veg chopping experience. Unlike the vegetable knife which is specially designed to handle veget
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Get the best quality kitchen knife

 It can be said that people's shopping methods have been evolving over the years, and there is nothing wrong with this. From the traditional store to the supermarket era, shopping habits have witnessed everything. The latest trend in shopping is online shopping. This is the latest development in the shopping era. As technology takes center stage, online becomes a buzzword. People of all ages start to use the Internet every day and are already proficient in the Internet. Obviously, the biggest benefit of online shopping is that you don't even have to sweat a drop, the product is yours. The impact and penetration of online shopping can be measured by noting that you can now buy small and rare products online as a chopper. Letcase is an online portal that sells various equipment including kitchen knives online. We specialize in selling all kinds of kitchen accessories. You can find high-quality kitchen knives on our website. We attach great importance to the quality of the produc
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Kitchen Knife Material

  When we set to buy a knife set , be it be a cook knife or a typical vegetables and fruit reducing knife, the least interest we pay in the direction of is the material of the knife being used. Yet hardness and also longevity of any type of kitchen knife depends on the metal or material it is composed of. So, it is essential to comprehend what all kinds of steels that are being made use of for while making a cooking knife. High Carbon Stainless-steel knife: Well, as the name claims, it is a high carbon content stainless-steel. It is a combination that makes the knives a sort of ideal by incorporating both firm holding edge and also stainless residential or commercial properties. But virtually, it does not give a lot of suppleness to the knife for a long period of time. Damascus steel knife: The word is stated for an unique sort of pattern welded steel, which is made by a process. This procedure consists of taking lots of kinds of steel right into one, and also layering them together in
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Choose a good knife set for your new kitchen

  When you set up your new kitchen, you take note of devices as well as dishware, but generally forget the kitchen knife set which are not a hygienic component however also boost the kitchen area's elegance. You invest a great deal of cash on your kitchen area renovation however overlook the small kitchen area cutting devices. Nevertheless, it's important to purchase the blades and various other hone devices from renowned brand names since they are made of ceramic which is completely safe and create no health response. Much more over well-known blades are inert and their sharp sides are long long-term. If you are interested to acquire an excellent blade established after that search for budget-friendly brand name. For this reason, ceramic knives are also great for life time financial investment and also are made of the hardest material. After diamond, Ceramic is the second hardest metal existing on planet earth. Because of their material toughness, ceramic kitchen knives do n
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Serbian Chef Knife VS Chinese Cleaver

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  What is Serbian chef knife and Chinese cleaver 1. Serbian chef knife The Serbian chef knife is also called chef knife, which has a longer and wider blade than other western kitchen knives. It features a very sharp blade with a thick and powerful spine. The carbon content of a Serbian-style chef knife is often around 1% which consolidates the knife blade and makes the blade solid for an extended time. The Almazan chef knife always has a special design for improving your efficiency in the kitchen and gets cutting tasks done faster. It always made of excellent quality steel, Just pass it over the food once and it’ll be cut without resistance. The hand-forged Serbian chef knife is very versatile, which is heavy but sharp, and is useful for finely chopping and slicing food items. What’s more, it can debone the bones of small animals like a chicken. the pointed end of the knife gives you the ability to make more delicate cuts easily. With one Serbian
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5 Best Methods for Hold a Knife When Cutting Food

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As different knives have different uses, ways of holding and cutting can give full play to the performance of them. 1. Pressing Grip Method Applicable knives: Chef knife , Santoku knife , Paring knife , Slicing Knife , Utility knife The pressing grip method is usually in three cutting techniques: stabbing, chopping, and pressing. Push cut:  This way is applicable to hard and thick vegetables, roots and fruits, such as potatoes, which require a little force to push the knife a little forward down into the vegetables. Rock chop:  It is used for fine cutting of vegetables, e.g. cutting shallot pieces, where the knife moves down the front, but withdraws to the former position once it touches the cutting board; which are faster and repetitive motions, of which the essential is smooth using of the knife. Pull cut:  It is applicable to the relatively soft foods, such as tofu, where it does, but the weight of the knife itself, in a way that the knife falls straightforward
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